Ingredients: Cutlets fish sticks the stack of crab sticks 250 gr 2 eggs 100 g of cheese green onions parsley pepper breadcrumbs flour vegetable oil
Crab sticks chopped very finely. Cheese to RUB on a grater. Green onion and parsley also be cut. Mix all ingredients, beat eggs. Add 2 tablespoons of breadcrumbs. The mixture of salt and pepper. To form round cutlets. The mixture should be well shrink to burgers not fall apart during cooking. Roll balls in a mixture of breadcrumbs and flour. Fry in the pan in vegetable oil.
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