ingredients:
Boiled potatoes in their skins 4 pcs.
Boiled carrots 2 pcs.
Cooked sausage (or boiled beef) 200 g.
Onion 1 pc.
Boiled eggs in a cool 4 pcs.
Green peas 100 grams.
Cucumber pickled or salted 3 pc. medium-sized
salt
Ground black pepper
Mayonnaise 250-300 gr.
Preparation:
Cooked sausages cut into cubes 7x7 mm.
Potatoes and carrots are cool, peel and cut into small cubes.
Salted or pickled cucumber cut into cubes.
Eggs are cool, peel and finely chop.
Canned green peas in a colander and discard to drain fluid.
Onion cut into small cubes.
Salad with salt, pepper, mayonnaise and all thoroughly.
