The first true restaurant, Grande Taverne de Londres, opened in the Paris in 1782 by Boulanger. By 1794 there were five hundred restaurants in this city. Almost all countries in the Europe absorbed some of principles of French cooking. Exceptions were Italians, who had developed their own very strong culinary traditions.
The restaurants play an important role in society. People want not only nourishment but also social interaction and a success of restaurant depends on its positioning and its concept.
Сразу выражаю тебе что не поленился переписать весь текст ^_^.
Nowadays all the information we could ever need is available online and some people say that means the end of having to learn anything.
It is true that these days everything you want to know is a few clicks away as long as you have internet access. However, not everyone has working internet all the time, for example in certain buildings or remote locations, so we do need to be able to remember information. Moreover, it takes time to look up everything you need to know online, whereas remembering something is immediate. The human memory is a much more efficient system.
