Correct the mistakes if there are any Ex 29
1.You might go there if you want. Dad doesn’t object it.
2. Alan may had leave the glasses near the bench in the park.
3. We might inviting our friends on the next weekends.
4. Mounty might had left his key in the bar. ( correct)
5. Margie may not to come early .She is always late ( correct)
6. May Larry to use your car? – No, he cannot, he has no driving license
7. I might have bring the book, but I don’t remember
8. Gregory may saying himself.
9. Mrs. Todd might have buy that house last year.
10. You might mistaken. This is not the boy I told you about.
11. Mr. Prince might have check his account.
12.Emily may to cook dinner in the time if she want.

Abnormally high cholesterol results from using a large amount of oils and fats in cooking, sometimes they being used more than once, and it is a well-known fact that if vegetable oil is re-used, carcinogens and toxic substances, which can cause various diseases, are released from it in food.

Moreover, the essential drawback of these meals is that they contain too much saturated animal fats, which put a heavy load on the liver, contribute to hypertension, vascular occlusion and building up cholesterol plaques.
For reasons of economy, fast-food establishments use cheap fat substitutes called margarines which are especially dangerous because they contain trans fats that are harmful for heart and even, according to some reports, causing cancer.
According to WHO, the safe usage of trans fats for a man is less than 1% of the total meal, while the portion of French fries contains 30-40% of such fats.

Abnormally high cholesterol results from using a large amount of oils and fats in cooking, sometimes they being used more than once, and it is a well-known fact that if vegetable oil is re-used, carcinogens and toxic substances, which can cause various diseases, are released from it in food.

Moreover, the essential drawback of these meals is that they contain too much saturated animal fats, which put a heavy load on the liver, contribute to hypertension, vascular occlusion and building up cholesterol plaques.
For reasons of economy, fast-food establishments use cheap fat substitutes called margarines which are especially dangerous because they contain trans fats that are harmful for heart and even, according to some reports, causing cancer.
According to WHO, the safe usage of trans fats for a man is less than 1% of the total meal, while the portion of French fries contains 30-40% of such fats.